Wednesday, August 28, 2013

What is prettier in your kitchen than red bell peppers chopped up into freezer packages?? I got a half bushel for $7.00 this year. That's all I need and no weeding when i buy it from the local farmer.

We had a spiral ham last week. Don't be a dummy and waste that bone! Toss it in a pot of hot water with onions and celery and red peppers and can'er up. Six qts of ham soup broth. Just add navy beans. ( I canned up 2 bags of navy beans last yearwhen I was bored in the winter.)

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